Thai sesame patties
Ingredients
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5 green onions, chopped
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1 cup parsley, finely chopped
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5 cloves garlic, diced
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2 tsp fresh ginger, finely chopped
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1/4 tsp garlic powder
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1/2 tsp salt
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1/4 tsp ground pepper
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1/2 tsp red pepper flakes (or more to taste0
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1.5 lb lean ground turkey
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2 tbsp toasted sesame seeds
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1.5 tbsp soy sauce
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1 egg
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Spraylite Cooking Spar Oriental
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1 tbsp canola oil
Directions
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Combine all the ingredients except for the oils in a medium sized bowl, mixing completely.
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divide the turkey mixture into 20 rounds, flattening slightly into an oval shape ( an icecream scooper is useful here for even sized patties)
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refrigerate for at least an hour.
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Heat the oils in a large skillet. Add the patties and cook for 10 minutes, turning every so often to achieve a golden colour.
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Serve with a sprinkling of extra soy sauce on the top or with thai sweet chilli sauce.
