• Breakfast Recipe
  • Lunch Recipe
  • Snack Recipe
  • Dessert Recipe
  • Recipe Videos

Grilled Cheese and Tomato Sandwiches

Butter Flavor


  • 1/2 teaspoon garlic salt
  • 2 small tomatoes, cut into 1/4-inch-thick slices
  • 8 fresh basil leaves
  • 4 ounces part-skim mozzarella cheese, cut into 4 slices
  • 3 ounces Provolone cheese, cut into 4 slices
  • 8 slices Italian bread
  • SprayLite Olive Oil No-Stick Cooking Spray


  1. Sprinkle garlic salt over tomato slices on plate.
  2. Layer basil, mozzarella cheese, provolone cheese and tomatoes on 4 of the bread slices; cover with remaining bread slices. Spray outsides of sandwiches evenly with cooking spray.
  3. Cook in large skillet over medium heat 3 minutes on each side, or until sandwiches are golden brown on both sides and cheese is melted.